ROBIN HOOD VILLAGE RESORT
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​Robin Hood Restaurant Menu

Soup & Salads  

Robin Hood House    Side 6 Full 12  Add Prawns 8
Arcadian Spring Mix, Roma Tomato, English Cucumber, Kalamata Olive, Crouton, Parmesan Cheese

Caesar    Side 6 Full 12   Add Prawns 8
Romaine Lettuce, Parmesan Cheese, Crouton, Caesar Dressing
Choice of Dressing; Honey Balsamic, Ranch, Caesar 

Robin Hood Clam chowder
   Cup 5 Bowl 8
Chopped Sea Clams, Bacon Ends, Roasted Red Pepper, Celery, Potato, Garlic, Shallots
                                                                                      
Appetizers

Lemon Drop Prawns 15
Six Prawns Lightly Fried, then tossed in our signature Citrus Vinaigrette
Served on mixed greens

Crab Cakes 
18
Shredded Crab, Dijon Mustard, Worcestershire Sauce, Panko-Breaded Served on mixed greens with Citrus Aioli

Hood Canal Pan Fried Oysters  13
5 Plump fresh local Oysters, Clarified Butter, Panko, Parmesan, Aioli

Crab and Artichoke Dip  12
6 oz. Served with Pita Bread

Northwest Steamer Clams  14
1Lb Manila Clams in a White Wine Butter Garlic Sauce, with Crostini

Hood Canal Oyster Shooters 13
6 Oyster Shooters Bloody Mary Cocktail Sauce, Pink Peppercorn Mignonette

Brussels Sprouts  9
Fresh Sprouts, Sauteed in Garlic and White Wine, Served with Sweet Soy Glaze, Garnished with Lemon Juice and Cilantro

 
 
Entrees

The Following are Served with Daily Vegetable as well as your choice of starch; Chipotle Mashed Potatoes, Rosemary Fingerling Potatoes, Cranberry- Walnut Rice Pilaf

10 oz NY Strip 25
Served with Red Wine Demi-Glace, Bleu Cheese Butter

Wild Coho Salmon  22
Garnished with Citrus Buerre Blanc and Butter

Fresh Water Trout   20
Served with Lemon Tahini Yogurt Sauce

Draper Valley Chicken
18
Half of a Chicken, Smothered in Homemade Honey Mustard

Thyme Marinated Portobello Mushroom Steak  17
Served with Red Wine Demi-Glace, Bleu Cheese Butter

 
Specialties & Burgers

White Wine Linguine Clams or Prawns  21
Steamed Clams or Prawns plated over Linguine with Basil Pesto & Roasted Red Pepper,  Served with Crostini

Friar Tuck’s Fish & Chips  16
3 Pc. Alaskan Cod Beer Battered, Coleslaw and Tarter Sauce

Bacon Mac N’ Cheese 16
Bacon Ends and Pieces, Coastal Cheddar Cheese Sauce, and Elbow Pasta, Served with Crostini

Indian Flatbread  12
Tandori Naan, House-made Boursin Cheese, Mushroom, Artichoke, Roasted Red Pepper, Parmesan Cheese

Third Pound Cheeseburger 13
Brioche Bun, Side of Rosemary Fingerling Potatoes
Add Bacon Ends and Pieces 2        Veggie Burger Substitute 12
 

 
 
 
Dessert

Liz’s Berry Crisp  8
Fresh-made Berry Compote, Oatmeal Crisp, Vanilla Ice Cream

Chocolate Bundt Cake  8
Garnished with Chocolate Sauce and Whipped Cream

Cheesecake  8
Caramel, Whipped Cream

3 Scoops Ice Cream
 4
ask for flavors

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​6790 E State Route 106 - Union, WA - 98592    |     360-898-2163    |  robinhoodvillageresort@gmail.com
  • Home
  • Cottages
    • Book Now/View Cottages
    • Cottage Pictures & Info
  • Restaurant
    • Dinner Menu
    • Wine
    • Event Dining
  • Hood Canal Weddings
  • Activities
    • Hood Canal >
      • Hiking
      • Kayaking
      • Golfing
      • Oyster Picking
    • Olympic Peninsula
    • Olympic Mountains
    • Kitsap Peninsula
  • Live Music
    • Musician Booking
  • Contact
  • FAQ
  • BOOK NOW!
  • Privacy Policy